100 gr vacuum-packaged bag. Once the spirulina is dried we grind it lightly to make small flakes that we vacuum pack for better conservation. A bag of 100 grs is for a cure of 3 weeks to 1 month, at a rate of 3 grs per day (a big teaspoon). The flakes can be taken in different ways: you can put the spoon of spirulina on your tongue and swallow with a glass of water or fruit juice (vit c), you can put them on buttered toast or jam, in a yoghurt, in your plate of raw vegetables or soup (not too hot). Avoid cooking spirulina (loss of properties...). Enjoy!
Our testimonials
Certified reviews Grade 4,90 / 5
Nicole F. (23/04/2021)
MARC G. (04/02/2022)Bonjour, Je vous reste fidèle car toujours aussi satisfait, mais je déplore aussi toujours, prenant un kilo à chaque fois, de ne plus recevoir des poches sous vide.Espérant que ça le redevienne ........ un jour !!Pour le reste, ne changez rien.Bien cordialement.
Luc F. (11/04/2022)Une présentation de la production de spiruline passionnante entouré de superbes bassins !Au final ,un super aliment 100 % naturel !Merci Robert , nous allons continuer nos cures de revitalisation !Amicale des retraités de Montpellier Méditerranée Métropole
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